Courses

Australian College of Training delivers program in 9 different training packages and multiple more sectors. A click menu list is provided below:

  • Business including – Business General – Business Administration – Leadership and Management – Marketing and Communication – Workplace Health and Safety
  • Food Processing including – Food Processing – Retail Baking
  • Hospitality including – Hospitality and Patisserie
  • Meat Processing including – Abattoirs – Boning – Food Service – Leadership – Meat Safety – Retail Butcher – Smallgoods – Quality Assurance
  • Process Manufacturing
  • Property Services including – Cleaning Operations
  • Retail including – Business to Business Sales – Retail
  • Textiles, Clothing and Footwear including – Including TCF Production Support – TFC Production Operations
  • Transport and Logistics including – Supply chain – Logistics – Warehousing

The College also provides a number of qualifications as traineeships and apprenticeships and funded programs, click on the links below to view these:

Full qualification guide available below for download:

Qualifications Guide 2022