Food Qualifications Australian College of Training delivers the following food industry qualifications: FBP20117 Certificate II in Food Processing FBP20317 Certificate II in Food Processing (Sales) FBP30117 Certificate III in Food Processing FBP30317 Certificate III in Cake and Pastry FBP30417 Certificate III in Bread Baking FBP30517 Certificate III in Baking FBP30617 Certificate III in Food Processing (Sales) FDF40110 Certificate IV in Food Processing FDF50110 Diploma of Food Processing
