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Australian College of Training

Australian College of Training

  • About Us
    • My Skills Website
    • History and Awards
    • Privacy Policy
    • What do our clients say?
    • Employment Opportunities
  • Contact Us
  • Students
    • Student Information
    • Online Learning Portal
  • Courses
    • Qualification List
      • Agriculture Qualifications
      • Business Qualifications
      • Food Qualifications
      • Foundation Skills Qualifications
      • Hospitality Qualifications
      • Manufacturing Qualifications
      • Meat Processing Qualifications
      • Property Services Qualifications
      • Retail and Merchandising
      • Transport and Logistics
    • Apprenticeships
      • Retail Baking Apprenticeships
      • Retail Meat Apprenticeships
    • Traineeships
      • Business Traineeships
      • Food Processing Traineeships
      • Hospitality Traineeships
      • Manufacturing Traineeships
      • Meat Processing Traineeships
      • Property Services Qualifications
      • Retail and Merchandising Traineeships
      • Transport and Logistics Traineeships
    • Funded Programs
      • Pre-Apprenticeships
      • Participation and Equity Programs
    • International Programs
      • Developing Food Licencing and Registration Programs
      • Developing Food Standards and Monitoring Programs
      • Meat Safety and Inspection Programs
    • Short Courses
      • Duty of Care Four Hour Workshop
      • HIRAC One Day Course
      • Monitor a Safe Workplace
      • Workplace Health and Safety Representative
      • HACCP Risk Management Workshop
      • Food Safety Auditor
  • Services
    • Coaching and Mentoring
    • Consulting Services
    • Credentialing
    • Customised Training
    • Professional Development VET Practitioners
    • Recognition of Prior Learning (RPL)
    • Training Room Hire

Hospitality Qualifications

Australian College of Training delivers the following foundation skills qualifications:

  • SIT20316 Certificate II in Hospitality
  • SIT30616 Certificate III in Hospitality
  • SIT40416 Certificate IV in Hospitality

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Location and Contact

642 Albany Highway East Victoria Park WA 6981
Call: 08 9472 6111

Recent Posts

  • Enrol Now Food Safety & HACCP Risk Management

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