Government Funded Certificate II & III courses starting September!
Food Safety & HACCP Risk Management Workshop
Now Available
YOUR WORKPLACE IS OUR CLASSROOM

We train apprentices on-site, rather than in a classroom, to provide real-world experience and consistent assessment standards.

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Hillside Meats Career Day

Auscollege is proud to host the Hillside Meats Career Day! With visits from Cameron Ferris, Hillside’s General manager, Paul Kway, a Perth-Burmese Community Representative and Narrogin Shire Council Senior Representatives, Hillside Meats would like to give the opportunity for interested applicants to learn more about employment opportunities within the Narrogin meat industry, and to express … Continue reading Hillside Meats Career Day

Government Funded Certificate II & III courses starting September!

The next group of Government funded Jobs and Skills WA courses are starting very soon in September!  Government funding from Jobs and Skills WA is available to eligible applicants in the following categories: Culturally and linguistically diverse (CALD) Disability pensions Job seekers Aboriginal Courses currently available include: SIT20316 Certificate II in Hospitality SIR20216 Certificate II in … Continue reading Government Funded Certificate II & III courses starting September!

Enrol Now Food Safety & HACCP Risk Management

Course Details This is a one to two day course that would benefit anyone who works in the food industry, from food service, quality assurance, manufacturing and logistics, health care, child care and regulators. It provides an excellent base in food safety compliance and will enable you to contribute to and participate in a HACCP … Continue reading Enrol Now Food Safety & HACCP Risk Management

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