Traineeships as a Career Option
Start off your career with a Traineeship. We provide a large range of traineeships from Certificate II to Diploma level qualifications.
Traineeships combine practical experience at work with structured training and can be completed in industry areas such as business, retail, manufacturing, food processing, meat processing, WHS and hospitality.
As a trainee, you enter into a formal training contract with an employer that leads to a nationally recognised qualification.
You spend most of the time in paid employment, learning practical skills on the job and putting them into practice. Training occurs in the workplace with one of our experienced industry Trainers and Assessors.
The training requirements are part of your training plan which is negotiated between the employer, the learner and the College.
Traineeships are competency based. This means learners can complete training earlier if they can show they have reached the skill levels required for the industry.
People of all ages and backgrounds can undertake a traineeship. Many traineeship qualifications do not have any pre-requisite requirements, which means you can start any time and do not have to complete any prior training, learning or have any experience.
Most traineeships can be undertaken on a full-time or part-time basis – and many can be started at school.
Contact our Career Development for information on how to start a traineeship with your employer.
Australian college of Training is an experienced College in the delivery of traineeships in a number of industry areas, these include:
Business and Management Traineeships:
- BSB202120 Certificate II in Workplace Skills
- BSB30120 Certificate III in Business
- BSB40120 Certificate IV in Business
- BSB40420 Certificate IV in Human Resource Management
- BSB41419 Certificate IV in Work Health and Safety
- BSB50420 Diploma of Leadership and Management
Food Processing Traineeships:
Hospitality Traineeships:
Manufacturing Traineeships:
Meat Processing Traineeships:
- AMP20117 Certificate II in Meat Processing (Food Service)
- AMP20316 Certificate II in Meat Processing (Abattoirs)
- AMP30116 Certificate III in Meat Processing (Boning Room)
- AMP30216 Certificate III in Meat Processing (Food Service)
- AMP30322 Certificate III in Meat Safety Inspection
- AMP30516 Certificate III in Meat Processing (Slaughtering)
- AMP30916 Certificate III in Meat Processing (Smallgoods – General)
- AMP31016 Certificate III in Meat Processing (Smallgoods – Manufacture)
- AMP40222 Certificate IV in Meat Processing
- AMP40522 Certificate IV in Meat Processing Safety Inspection
Property Services Traineeships
Retail Traineeships:
- SIR20216 Certificate II in Retail Services
- SIR30216 Certificate III in Retail
- SIR30316 Certificate III in Business to Business Sales
- SIR40316 Certificate IV in Retail Management
Textiles, Clothing and foodwear:
- MST20722 Certificate II in Apparel, Fashion and Textiles
- MST20422 Certificate II in Laundry Operations
SUPPLY CHAIN Traineeships:
If you are currently unemployed, we also have funded training programs and qualifications that can include work experience and lead to future employment.
ACT NOW! training@auscollege.edu.au